Description

Spaetzle are a Swabian classic and are enjoyed on all occasions. In Southern Germany there are many Spaetzle traditions with a variety of pasta shapes. The Spaetzle Farmer Style are one of the most classic shapes. They are long & straight and loved in the Swabian kitchens. Also, international kitchens appreciate this pasta shape and its potential for new and creative dishes. Bechtle Spaetzle are made with only the best durum wheat semolina and fresh eggs cracked daily on location. 6 58842 61204 4